Browse Books: Cooking / Methods / Garnishing & Food Presentation

Very Salad Dressing: [A Cookbook] (Very Cookbooks) (Paperback) By Teresa Burns $6.99 Email or call for price.	California Cooking and Southern Style: 100 Great Recipes, Inspired Menus, and Gorgeous Table Settings (Hardcover) By Frances Schultz, Stephanie Valentine (Contributions by) $29.99 Usually Ships in 1-5 Days	Bread: A Baker's Book of Techniques and Recipes (Hardcover) By Jeffrey Hamelman Please call or email us for pricing...707-884-1333 or foureyedfrogbooks@gmail.com. Out of Print
Shake Strain Done: Craft Cocktails at Home (Hardcover) By J. M. Hirsch $25.00 Usually Ships in 1-5 Days	Food for Thought: Reflections and Recipes (Paperback) By Francis Foucachon, Douglas Wilson (Foreword by) $22.00 Usually Ships in 1-5 Days	Eating and Living the Southern Way: A Collection of Traditional Recipes and Eating Habits (Paperback) By Haider Acosta $11.48 Email or call for price.
Gastrophysics: The New Science of Eating (Paperback) By Charles Spence $19.00 Email or call for price.	The Beginner's Guide to Cookie Decorating: Easy Techniques and Expert Tips for Designing and Icing Colorful Treats (Paperback) By Mary Valentino $24.99 Email or call for price.	Healthy, Quick & Easy Bento Box: Over 60 Simple Recipes for 30 Lunch Box Meals Under 500 Calories (Paperback) By Ophelia Chien $16.99 Email or call for price.
Meshuggah Food Faces (Hardcover) By Bill Wurtzel, Claire Wurtzel (With) $16.95 Usually Ships in 1-5 Days	Aaharam - Sadhya - A Perfect Culinary Legacy from God's Own Country (Hardcover) By Shobha Pillai Coutinho $25.99 Usually Ships in 1-5 Days	The Geeky Chef Cookbook: Real-Life Recipes for Your Favorite Fantasy Foods - Unofficial Recipes from Doctor Who, Game of Thrones, Harry Potter, and more (Paperback) By Cassandra Reeder $21.99 Usually Ships in 1-5 Days